Vegan pancakes without eggs? Easy peasy recipe!

Vegan pancakes without the eggs are easy when you have the know how…

veganpancake5oz plain flour
2 tbsp sugar
2 tsp baking powder
1/2 tsp salt
300ml water
1 tbsp oil
icing sugar for dusting
selection of fresh fruit

1. Add the dry ingredients to a bowl, make a well in the centre and add the wet ingredients. Whisk until blended.
2. Add a small amount of oil to a frying pan and place over medium heat. Check the oil is hot by adding a drop of batter, if it spits then it is ready.
3. Pour a scoop of batter into the pan. Brown on both sides.
4. Move pancake to plate. Arrange fruit on top shaped in a smile and serve with a sprinkling of icing sugar.

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